Tsiakkas is a renowned winery located in the heart of the wine growing area of Cyprus. Since its foundation in 1988, it has made a name for itself for its high quality wines and its passion for the craft of winemaking.
Tsiakkas Winery is located in the picturesque village of Pelendri, known for its fertile vineyards and pleasant climate. Here are produced some of the best wines of the region, thanks to the ideal weather conditions and the expertise of the cellar masters.
Tsiakkas Winery is dedicated to the production of wines from autochthonous grape varieties such as Xinisteri and Mavro. These grape varieties are unique to the island of Cyprus and give the wines their characteristic flavor and aromas.
Tsiakkas Winery is known for its respectful approach to nature and its pursuit of sustainability. The use of environmentally friendly farming methods and the reduction of the use of pesticides are of paramount importance to the winery. This leads not only to healthier vines, but also to cleaner and purer wines.
Tsiakkas Winery offers a wide range of wines, from dry to sweet, from white wines to red wines. Each bottle is distinguished by its exceptional quality and unique taste, which makes the winery a favorite of wine lovers.
Tsiakkas Winery is proud to have received many awards for its wines. This recognition confirms the winery’s efforts to produce wines of the highest quality and to maintain local wine traditions.
Besides the production of first-class wines, Tsiakkas Winery also offers wine tasting and guided tours. These allow visitors to experience the winemaking process firsthand and learn more about the history and traditions of winemaking in Cyprus.
Although Tsiakkas Winery focuses on the local market, its wines are also exported internationally and have already gained a loyal following around the world.
Overall, Tsiakkas Winery is a jewel in the Cypriot wine industry. With its dedication to quality, its philosophy of sustainability and its commitment to the preservation of local wine traditions, the winery will continue to play an important role in the cultivation of wine in Cyprus.
